What's in a Yakult?
One bottle contains a minimum of 20 billion cells of the unique strain of bacteria discovered by scientist Dr Shirota. The strain is scientifically proven to reach the gut alive. There are absolutely no colourings whatsoever in Yakult. Its colour is a natural result of caramelisation during the production process.
Ingredients: water, skimmed milk (reconstituted), glucose-fructose syrup, sugar, maltodextrin, flavourings. Contains L. casei Shirota.
|Per 100ml||Per bottle
|Energy||280 kJ / 66 kcal||182 kJ / 43 kcal|
|Fat||0 g||0 g|
|of which saturates||0 g||0 g|
|Carbohydrate||15 g||10 g|
|of which sugars||14 g||8.8 g|
|Protein||1.3 g||0.8 g|
|Salt||0.04 g||0.03 g|
Contains 20 billion L. casei Shirota per 100ml when refrigerated (20 billion per bottle).